I enjoy cooking and thought this would be a great way to share recipes I create and ones I find, with everyone. I'm a work in progress, and so are some of my recipes.
Since I am allergic to several types of food, I may modify recipes that have the foods I can not eat as an ingredient. I will share with you my triumphs as well as the failures.
I may post some Craft ideas too, just for something different.
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How to make your own Pure Vanilla Extract
Pure Vanilla Extract:
2-3 Vanilla Beans (you can order them organic, or not, on the web)
A clean, empty glass bottle with a lid
a small bottle of vodka, rum, or any liquor that doesn't have a strong taste.
Slice the beans on a cutting board and drop into the bottle
Pour in the vodka/rum/ To cover the beans.
Place in a cool dark place for about 6 months
After each use, refill and shake. Store in dark, cool place, like your cabinets.